Event box

Cooking Basics In-Person

Cooking Basics teaches tweens and teens essential kitchen skills, helpful tips, and fun recipes—plus, they get to enjoy tasty snacks they make themselves! Best for ages 8 to 18. This month's theme is Spring Desserts!

*Please Only Register the Child Participating in the Program

 

Date:
Wednesday, May 6, 2026
Time:
6:00pm - 7:30pm
Time Zone:
Eastern Time - US & Canada (change)
Location:
Meeting Room A, Meeting Room B
Audience:
  Children (6-11)     Teen (12-18)  
Categories:
  Food & Cooking  

Registration is required. There are 9 seats available.

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